Montecampo Amarone della Valpolicella is a distinguished red wine hailing from the heart of Italy’s Veneto region. Crafted using the traditional appassimento method, where grapes are dried before fermentation, this Amarone embodies depth, elegance, and richness. Made primarily from Corvina, Rondinella, and Molinara grapes, it reflects the terroir of Valpolicella with bold character and complex structure. This wine is aged in oak barrels to develop its nuanced flavor profile and velvety texture.
Tasting Notes
COLOR:
Deep garnet red with ruby highlights.
Deep garnet red with ruby highlights.
NOSE:
Intense bouquet of dried cherries, blackberries, figs, and plums, layered with notes of dark chocolate, vanilla, sweet spices, and a hint of leather.
TASTE:
Full-bodied and well-structured with lush flavors of dark fruit compote, raisins, and mocha. The palate is warm and enveloping, with smooth tannins and a long, persistent finish marked by elegant oak and spice.
FINISH:
Lingering and harmonious, with a satisfying balance between fruit sweetness and tannic grip.
Food Pairing
Montecampo Amarone della Valpolicella is a versatile and luxurious wine that pairs beautifully with hearty and flavorful dishes:
Red meats: Braised short ribs, grilled ribeye steak, or venison.
Game: Roast duck, wild boar ragu.
Aged cheeses: Parmigiano-Reggiano, Grana Padano, or Gorgonzola.
Rich pasta: Tagliatelle with truffle cream or pappardelle with porcini mushrooms.
Wine Type:
Red Wine
Country:
Italy
Region:
Amarone della Valpolicella
Vintage:
2021
Bottle Size:
750ml
ABV:
15.5%
Body:
Full-Bodied Red Wine
Style:
Italian Amarone
Consumer Rating:
4.1
Brand:
Montecampo
